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Hotel Operations

642 posts

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  • 1 min

The Bloody Maria, a brunch cocktail with a Mexican accent

  • NRN staff Datassential.
  • 1 July 2024
🍻 The Bloody Maria, a variation of the Bloody Mary with tequila instead of vodka, is becoming popular in U.S. restaurants. This over 100-year-old drink has gained traction among Hispanic consumers, flexitarians, pescatarians, and Generation X, partly due to the broader trend of global flavors and the rise of agave-based spirits. Datassential highlights its growing recognition in contemporary culture.
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Santiago Bernabéu Stadium Undergoes Transformation

  • Stephanie Chen
  • 1 July 2024
⚽ Santiago Bernabéu Stadium, Madrid's iconic soccer venue, began renovations in 2014 by winning architects gmp, L35 Arquitectos, and Ribas & Ribas Arquitectos. The transformation includes a steel louver façade, retractable roof, and lawn system allowing for diverse events. Capacity increased by 3,000 to roughly 83,000, with an added 240 VIP lounges and 1,600 seats. The first major concert held post-renovation was by Taylor Swift in May. The venue also boasts a club museum, stadium tours, and a 360-degree skywalk.
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  • 2 min

Revolutionizing Summer Road Trips for EV Drivers with Hotels

  • Anna Wolfe
  • 1 July 2024
🚗 Many hotels, ideal for hosting EV stations, face challenges installing compatible fast chargers, often requiring a 480v input. A cost-effective solution is 208v-compatible Level 3 fast chargers, potentially offering a return on investment within four years. Some, like Wingate by Wyndham Tinley Park, have adopted L3 solutions, while Marriott Marquis San Francisco and Hilton New York City opted for Level 2 chargers. This strategic approach enhances guest experience, boosts revenue, and supports sustainability, meeting the needs of contemporary travelers.
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  • 3 min

SpotOn is the Newest Addition to the US Foods CHECK Business Tools Program, Bringing Restaurants Technology with a Personal Touch

  • Tony Loeb
  • 30 June 2024
📱 In a 2024 survey commissioned by Mews and conducted by OnePoll, 80% of travelers are open to hotels with automated front desks or self-service kiosks, with 40% preferring digital check-in methods. The poll involved 2,000 participants, split evenly between travelers and hotel workers. Key hotel features desired by travelers include in-room smart devices (43%), keyless entry (34%), and mobile room entry (27%). Additionally, 29% of employed Americans worked remotely on vacation without informing their bosses, with 52% using vacations as an opportunity to work remotely. The survey, held between January 30 and February 8, 2024, also revealed 48% of respondents extend work trips for leisure, with 83% of hotel workers finding them easy to cater to.
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  • 2 min

Trend Report: What Restaurants Want Next From Their POS

  • Robert Firpo-Cappiello
  • 29 June 2024
📊 In the restaurant and hospitality industry, a POS system must be efficient, integrated, and aligned with sector needs, emphasizes Tom Seeker, former CIO/CTO of Earl Enterprises. Small operators often prefer an all-in-one system with key functions built-in, while larger chains look for deep integration with specific solutions, notes Skip Kimpel of ConStrata Consulting. Accurate data and reliable support are vital for operational decisions, with proper setup and continuous support being essential for data integrity. Lee Holman, IHL Group, recommends a POS with microservices architecture, cloud-based updates, robust order management, and payment options, as well as user-friendly UI, multi-language support, and mobile adaptability.
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Changing travel patterns drive hotel volume growth

  • Automatic
  • 20 June 2024
BCD Travel a connu une croissance à deux chiffres de ses réservations d'avions et d’hôtels cette année, attribuée à l’évolution des comportements de voyage de ses clients; les transactions aériennes mondiales ont augmenté de 13% et les revenus hôteliers de 27% par rapport à l’an dernier, avec des hausses notables aux Amériques et en Europe, prévoyant d'atteindre 95% des niveaux de 2019 en 2024. [[[POST_SCORE: +1]]]
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Travel agents are back

  • Automatic
  • 17 June 2024
En raison des retards et annulations de vols, 38% des répondants de la génération Z et des Millennials préfèrent utiliser des agents de voyages plutôt que de réserver en ligne eux-mêmes, marquant un retour à la popularité des agents de voyages des années 90. Cette tendance est soutenue par une enquête de 2023 auprès de 2 000 voyageurs américains et les agents attirent les jeunes voyageurs via les médias sociaux en offrant des expériences uniques et relaxantes à partir de 100 $ ou gratuitement sur commission. [[[POST_SCORE: +4.5]]]
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Strategies for successful luxury hotel marketing

  • Automatic
  • 6 June 2024
Les hôtels de luxe se distinguent par leurs piscines à débordement, bungalows en bord de mer, soins de spa exclusifs, restaurants étoilés Michelin et un service exceptionnel, mais pour attirer les clients, ils doivent raconter une histoire unique, se concentrer sur le marketing expérientiel et souligner l'exclusivité de leur offre. La stratégie de marketing doit mettre en avant des expériences uniques pour séduire la clientèle à la recherche d'un sentiment d'exclusivité et de services hors du commun. [[[POST_SCORE: +3]]]
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US business travel is back but it looks different

  • Automatic
  • 5 June 2024
Les entreprises privilégient les voyages d'affaires aux États-Unis, avec une reprise des réservations et des tarifs plus élevés qu'avant la pandémie, d'après une conférence de l'industrie hôtelière à New York le 5 juin 2024. Les petites et moyennes entreprises mènent cette reprise, et les voyages de groupe connaissent également une hausse des prix. [[[POST_SCORE: +5]]]
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How are Hilton hotel rooms designed?

  • Automatic
  • 4 June 2024
La conception des chambres d'hôtel évolue chez Hilton avec des marques comme Spark et LivSmart Studios qui intègrent les besoins des voyageurs d'aujourd'hui, comme des options de fitness et un espace adapté aux appels vidéo, selon Larry Traxler, vice-président senior du design global chez Hilton le 4 juin 2024. Les hôtels vont de l'économique au luxe avec des designs personnalisés pour répondre à des usages sociaux et professionnels augmentés. [[[POST_SCORE: 3]]]
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