Market Trends

🛠 Hotels and resorts enhance bookings and competitiveness by offering modern guest laundries, catering to extended-stay guests and athletic teams. High-performance, soft-mount washers and dryers are preferred for their quiet operation, up to 400 G-force extract speeds, moisture removal, and shorter dry times. Properties can lease or purchase these machines, often integrating with electronic payment systems. A well-planned laundry facility contributes to revenue generation beyond guest bookings. Expert Ed Ziegler, with over 41 years in laundry, underscores these advantages.

🌱 UK's luxury organic skincare brand GAIA Skincare has partnered with SANté Wellness Retreat & Spa in Cape Winelands, South Africa, to provide handcrafted products and enhance wellness experiences. The alliance merges GAIA's natural, holistic care philosophy with SANté’s wellness approach. Guests at SANté can now enjoy bespoke GAIA skincare rituals within the spa’s tranquil environment, surrounded by mountain views and lush gardens. Diane Nettleton, GAIA’s founder, celebrates this first international collaboration, born from a meeting in Bali with SANté's family owners.

🍽 In Walthamstow, supperclub.tube opened in 2018, attracting nearly 11,000 guests and offering a social dining experience three nights a week. Head Chef Beatriz Maldonado Carreño (Bea), inspired by Latin American cuisine, presents a six-course seasonal tasting menu within a 1967 Victoria Line tube carriage at the Walthamstow Pumphouse Museum. The exclusive venue merges industrial heritage with culinary innovation, highlighting Bea's journey from Colombia to training in Argentina under European technique influencers and working under Virgilio Martinez in Peru before joining supperclub.tube.

🏨 Australian hospitality group EVT's LyLo plans to expand its pod hotel concept to Europe, eyeing London for its first property. P-Three appointed as sole agent to find locations in central areas, including Southwark, for 15,000-50,000 square foot spaces. LyLo operates 608 pods, 40 private rooms, and 170 ensuite rooms across New Zealand and Australia, with two more sites under development. Targeting 18-35-year-olds, digital nomads, and sports groups, the concept boasts affordability and communal design. London's dynamic traveler base viewed as an ideal entry point into the European market.

🏠 The House Special Studio, led by Greek architect Kiki Goti and French filmmaker Vincent Staropoli, renovated a Paris apartment reflecting 1970s style for an NGO worker who spends much time abroad. The project, finished in 2025, utilized a palette of nostalgic shades and aimed to create an authentic atmosphere with distinct zones within the compact space. Restored chevron parquet flooring and beige tiles from Barro add to the design, along with a 1970s Brazilian coffee table and vintage furniture.

💸 Labor costs in restaurants account for around 30% of overall expenses, influenced by a 75% turnover rate and non-tipped staff like kitchen workers and managers. Fixed costs, while generally constant, can offer negotiation opportunities. A Bain & Company and Harvard Business School study shows a 5% increase in customer retention could lead to at least a 25% profit boost, with up to 90% for some. For example, a 15% revenue increase on a $1 million restaurant could almost double profit margins, from 10% to 17%.

🏦 Accor to introduce Pullman to Armenia by partnering with Technotun for residences in Yerevan, opening in 2027. Philippe Bone of Accor and Tigran Mnatsakanyan of Technotun finalized the agreement. The complex in Norki Ayginer will feature 'No Car' policy, sustainable elements like bike lanes, and electric vehicle charging stations within a 20,000-square-meter area, including 16,000 square meters of open spaces. Memorandum of understanding signed in July 2024. Pullman has over 150 hotels globally.