10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • ????️ Podcast
  • ???? Sign-up
  • ???? Languages
    • ???????? French
    • ???????? Italian
    • ???????? Spain
  • ???? More
    • Hotel Brands of the World
    • OTAs of the World
    • Most read Articles this Month
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • ????️ Podcast
  • ???? Sign-up
  • ???? Languages
    • ???????? French
    • ???????? Italian
    • ???????? Spain
  • ???? More
    • Hotel Brands of the World
    • OTAs of the World
    • Most read Articles this Month
  • About us

Market Trends

1640 posts

[[ 4 ]]

View Post
  • 1 min

STAAH Weekly Hospitality Quiz: 25 October

  • Nashi Dasgupta
  • 25 October 2024
🏨 STAAH, a hospitality industry platform, invites both seasoned hoteliers and newcomers to test their knowledge with a Weekly Hotel Industry Quiz. The latest edition includes topics on luxury hotel brands and essential hotel software, aiming to keep participants informed on industry trends. Quizzes are available weekly, with past quizzes accessible for those who missed them. Participants are encouraged to share the quiz and strengthen their industry knowledge.
View Post
Share
View Post
  • 1 min

A state-by-state guide to Election Day for restaurant operators

  • Joanna Fantozzi
  • 24 October 2024
📖 Joanna Fantozzi, Senior Editor at Informa Restaurant & Food Group since August 2021, has over seven years in restaurant and hospitality journalism. Degrees: bachelor's in English literature and creative writing from The College of New Jersey, master's in arts and culture journalism from CUNY. Former positions: Freelance writer, Insider, The Daily Meal. Published in The New York Times, Forbes, Vice. Expert in restaurant industry news, innovations, political/cultural issues. Joined Informa in October 2018, previously at Insider (June 2017-Feb. 2018) and The Daily Meal (Jan. 2014- June 2017).
View Post
Share
View Post
  • 1 min

CoStar: All Regions Besides Europe Increase Hotel Pipeline Activity

  • LODGING Staff
  • 24 October 2024
🏨 Europe saw a decrease in hotel construction with 163,135 rooms in September 2024, down 1.0% from the previous year. Germany led with 27,175 rooms, outpacing the UK's 24,733. Asia Pacific increased by 1.7% to 509,167 rooms, dominated by China's 322,440 and Vietnam's 35,810. Middle East & Africa's construction dipped by 4.3% to 110,229 rooms, while Saudi Arabia and UAE led with 41,828 and 18,959 rooms respectively. Americas grew by 9.5% with 209,312 rooms, with the US at 157,253, followed by Mexico, Canada, and Brazil.
View Post
Share
View Post
  • 2 min

Briefs: Faena residences on Miami’s riverfront; Hilton expands in India

  • HOTELSMag.com
  • 24 October 2024
🏠 Faena is expanding with the Faena District Miami River, featuring two towers designed by Rafael Viñoly Architects, offering 440 homes within a 14-acre park and 45,000 sq. ft. of cultural space. Hilton is opening the 118-room Hilton Udaipur in early 2026, aiming to triple its South Asian presence to 75 properties. Berkadia refinanced two Carlsbad hotels for $92.5 million with a 65% LTV. Mandarin Oriental Residences will bring 228 luxury homes to Saadiyat Island, Abu Dhabi, near cultural landmarks, with sales starting later in the year.
View Post
Share

More tourists on the move from vacation hubs

  • Automatic
  • 24 October 2024
🏖️ Oct 24, 2024 - Travelers are shifting towards "detour destinations" like Reims, Brescia, and Waikato, as they embrace JOMO over FOMO. Expedia and Booking.com spot trends towards places like Trieste, Houston, and Sanya, anticipated to rise in 2025. Over 50% of those polled by Booking.com seek to avoid crowded tourist spots, yet prefer accessible locations, like Reims nearly 150km from Paris and Brescia an hour and a half from Milan.
View Post
Share

Hilton forecasts growth in corporate transient demand through 2025

  • Automatic
  • 24 October 2024
🏦 Hilton's business transient RevPAR grew 2% year-over-year in Q3, with total RevPAR up 1.4%, missing the 2-3% goal due to various issues. On Oct 24, 2024, CEO Christopher Nassetta highlighted a 5% rise in group RevPAR. He expects business demand in 2025 to surpass 2019 levels, predicting a low single-digit increase, more than 1%, with this year's growth between 2-2.5%. Hilton sees ongoing strength and resilience in the economy.
View Post
Share
View Post
  • 1 min

CoStar: U.S. Hotel Rooms Under Construction Increases for Seventh Consecutive Month

  • LODGING Staff
  • 23 October 2024
🏢 In September 2024, U.S. hotel rooms under construction rose for the seventh month in a row. Construction saw 157,253 rooms (up 7.0%), final planning included 268,190 rooms (up 10.4%), and planning had 336,205 rooms (up 38.4%). Upscale and upper midscale segments represented 50% of rooms in the final pipeline phase. The luxury and midscale categories had the highest construction growth, at 48.5% and 34.5% respectively, with luxury accounting for 8,508 rooms (5.6%) and midscale 14,902 rooms (2.9%).
View Post
Share
View Post
  • 3 min

The Paradox of Standards: How Mastery Elevates Personalization in Hospitality

  • Tony Loeb
  • 23 October 2024
👨‍💻 Today's hotel guests seek emotional connections during their stays, beyond just accommodation. Implementing brand standards ensures consistent quality across properties, without stifling staff creativity. Well-designed standards enable staff to respond authentically within a brand's structured framework. Training, including technical aspects and role-play scenarios, empowers employees to handle various situations confidently, maintaining the brand promise while adding personal touches. Effective standards become invisible to guests, highlighting genuine care and emotional authenticity in service, which is the essence of exceptional hospitality.
View Post
Share
View Post
  • 2 min

Chef-inspired Crunchwraps, Cava’s all in on ranch, and a visit to Bluestone Lane

  • Bret Thorn Patricia Cobe
  • 22 October 2024
🍴 Bret Thorn, Senior Food & Beverage Editor, has worked with Nation’s Restaurant News since 1999 and with Restaurant Hospitality since 2016. He wrote The New York Sun’s "Kitchen Dish" column (2005-2008), reported from Thailand for Manager magazine and Asia Times, and was an ABC News runner during the 1989 Tiananmen Square protests. Thorn, a Tufts University graduate and Le Cordon Bleu-trained, won the 2006 Neal Award and was inducted into the Disciples d'Escoffier in 2014. His food expertise spans French cuisine and Asian culinary trends.
View Post
Share
View Post
  • 2 min

Briefs: Mama Shelter’s debut in the Netherlands; Auberge Resorts adds to management portfolio

  • HOTELSMag.com
  • 22 October 2024
🏝 Mama Shelter is set to open in Amsterdam, Netherlands in Q1 2027, featuring 150 rooms and 80 square meters of event space. The project, initiated by Ennismore, Chagall B.V., and White House Development B.V., commenced construction in September. The Auberge Resorts Collection will manage The Birdsall in Houston, scheduled for 2027, with 105 rooms and 44 residences. St. Regis celebrates its 60th hotel with The St. Regis on the Bund, Shanghai, offering 192 rooms and 1,100 square meters of event space. The Westin London City adds four new residences, sized 1,770 to 2,893 square feet, near St. Paul’s Cathedral and Tate Modern.
View Post
Share

Posts pagination

Previous 1 … 137 138 139 140 141 … 164 Next
Sponsored Posts
  • LodgIQ Launches AI Wizard, Hospitality’s First Generative AI Platform for Revenue Intelligence

    View Post
  • Cendyn brings hotel direct rates into AI search platforms

    View Post
  • Why Automation is the Ally of Hotel Staff, and Not Their Replacement

    View Post
Most Read
  • Hospitable launches powerful new dynamic pricing tool as 57% of hosts report occupancy struggles
    • 16 January 2026
  • IHG Hotels & Resorts Acquires Ruby, its 20th Brand, and Targets Global Expansion
    • 15 January 2026
  • Chicken N Pickle to open 12th location with Allen, Texas, venue
    • 19 January 2026
  • L’Occitane en Provence and Highgate Portugal partner to redefine sustainable luxury hospitality
    • 19 January 2026
  • The expansion of Ibis brand family across Europe
    • 19 January 2026
Sponsors
  • LodgIQ Launches AI Wizard, Hospitality’s First Generative AI Platform for Revenue Intelligence
  • Cendyn brings hotel direct rates into AI search platforms
  • Why Automation is the Ally of Hotel Staff, and Not Their Replacement
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • ????️ Podcast
  • ???? Sign-up
  • ???? Languages
  • ???? More
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.