Hotel Food and Beverage – A Bright Spot in 2025
Hotel Revenue Trends 2025
💸 U.S. hoteliers in 2025 face challenges with room revenue rising only 0.8% in the first half, predicts CBRE's RevPAR annual growth at a mere 0.1%. Despite this, food and beverage (F&B) revenue per occupied room increased by 3.8%. Luxury and resort hotels thrive with an 8.7% rise in banquet revenue, while convention hotels see a 7.3% decline. F&B profit margins improved to 29.1% from 28.7%, with labor expenses making up 59.4% of costs.
Share