How to make the hotel marketing funnel work for you
To get the best return on your marketing spend, you need to understand the hotel marketing funnel and how to make it work for you Oct 21, 2024 Hoteliers who…
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Marriott reveals F&B trends
The company has released a report titled The Future of Food 2025, highlighting the significant influence of the Asia Pacific region on global culinary trends Oct 21, 2024 The report,…
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Amex GBT projects rising meeting budgets for 2025
About two-thirds of meeting planners expect to increase their budgets next year, primarily for internal meetings Oct 21, 2024 The Amex GBT 2025 Global Meetings and Events Forecast points to…
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How the TikTok algorithm works
Giraffe Social Media has created an overview of the key factors that influence the TikTok algorithm, along with key usage statistics and insights Oct 21, 2024 What drives the TikTok…
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13 hotel distribution strategies
By analyzing revenue, occupancy, costs and guest segments, hotels can create an effective distribution strategy Oct 21, 2024 Distribution strategies are not one-size-fits-all and require constant refinement to find the…
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Former Éric Chavot chef to oversee new Mayfair restaurant
This article was written by Restaurant Online Magazine. Click here to read the original article Slawomir Sawicki will be head chef at Silva, which is being launched next month by…
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Hospitality insolvencies ‘show signs of easing’ as month-on-month figures fall to lowest level since January
This article was written by Restaurant Online Magazine. Click here to read the original article According to the Government’s latest Company Insolvency Statistics. accommodation and food service insolvencies fell to…
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How The Tamil Prince team are ‘redefining the curry house’ with their new restaurant concept
This article was written by Restaurant Online Magazine. Click here to read the original article You originally trialled Tamila at Hackney Bridge food hall. Was the plan to always take…
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Friday five: the week’s top restaurant stories
This article was written by Restaurant Online Magazine. Click here to read the original article – Glynn Purnell has said he is ‘heartbroken’ after closing the doors to his Michelin-starred…
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Latest opening: Café François
This article was written by Restaurant Online Magazine. Click here to read the original article What: The latest addition to London’s casual French restaurant renaissance, Café François occupies a site…
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