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This article was written by Hospitality Technology. Click here to read the original article

A few days later I ​made a post​ about an old Ford garage that we’d bought a few years before and turned into an outstanding bakery, cafe, and artisan creamery.…

This article was written by Restaurant Online Magazine. Click here to read the original article Called Dang’s, it will specialise in ‘Hat Yai-style’ chicken (named after the southern Thai city…

This article was written by Lodging Magazine. Click here to read the original article PHILADELPHIA, Pennsylvania—Extreme Hospitality announced the appointment of John A. Rubino as CEO. John Rubino, a co-founder…

This article was written by Restaurant Online Magazine. Click here to read the original article In a statement, Minor Hotels, which owns TWHG, confirmed that Berisha had left the group…

This article was written by Lodging Magazine. Click here to read the original article MCLEAN, Virginia—Just over two years after opening its 7,000th hotel, Hilton now has more than 8,000…

This article was written by Lodging Magazine. Click here to read the original article Photo Credit: Hyatt Hotels Corporation CHICAGO—Hyatt Hotels Corporation announced the opening of Hyatt Place Rouen, expanding…

This article was written by Restaurant Online Magazine. Click here to read the original article Opening within the space that was until recently home to Soren Jessen’s Ekte Nordic Kitchen,…

This article was written by Restaurant Online Magazine. Click here to read the original article The restaurant, which launched back in 2021, secured the certification following an 18-month process that…