Fish and chip prices rise by 50% in five years
This article was written by Restaurant Online Magazine. Click here to read the original article Figures first reported by the BBC show that the price of a typical portion of…
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Our Vision: Hospitality Can Be More – Dina Belon, Staypineapple Hotels
This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah: Today we continue our series with Staypineapple Hotels, the company that is loved by…
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Hotel Strategies: When to Upsell or Upgrade for Optimal Results
Hotels are constantly seeking innovative ways to enhance guest experiences and increase revenue. Upselling and upgrading are two powerful strategies that can achieve these goals. However, while these terms might…
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5 Trends to Be Aware of for Your Hotel’s Strategy
As guest expectations evolve, so too should the strategies hoteliers use to communicate with them. Understanding these changing expectations and valuing what guests want is the foundation of any communication…
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Grande Lakes Orlando Welcomes Chef Graeme Little as Executive Chef at JW Marriott Orlando, Grande Lakes
This article was written by Hotel Executive. Click here to read the original article
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Kimpton Hotels & Restaurants Opens Its First Boutique Luxury Hotel in The Heart of Budapest
This article was written by Hotel Executive. Click here to read the original article
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Curator Hotel & Resort Collection Expands With Four Unique Independent Properties
This article was written by Hotel Executive. Click here to read the original article
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